5 2025 jobs found in Westfield Center, OH

Westfield Country Club is proud to announce the job opportunity of dishwasher. The Spring of 2026 will open with a brand-new clubhouse, a state-of-the-art kitchen, a new pool facility and kitchen, and an exciting new chef, menu, and concept. Join a new food and beverage team where personal development is a promise, where every member has the opportunity to contribute and learn, and where every member of the team is valuable. Pay starts at $13-15 per hour and is dependent upon experience, skill, and assigned outlet.   Job Summary The Dishwasher is responsible for performing various food service operations tasks such as dishwashing, food preparation, and/or cleaning at any of the club’s outlets. The role ensures sanitization in compliance with proper food safety and organization’s standards. This role works as part of a team in a food service establishment performing tasks related to food preparation, serving, cleaning, and customer service.    Job Responsibilities...

Westfield Country Club is proud to announce the job opportunity of cook. The Spring of 2026 will open with a brand-new clubhouse, a state-of-the-art kitchen, a new pool facility and kitchen, and an exciting new chef, menu, and concept. Join a new food and beverage team where personal development is a promise, where every member has the opportunity to contribute and learn, and where every member of the team is valuable. Pay range is $20-25 per hour and is dependent upon experience, skill, and assigned outlet.   Job Summary The Hospitality Operations Senior Coordinator is responsible for coordinating the day-to-day operational activities at their assigned location(s) (e.g., Club, Blair Center, Westfield Inn, General Store, etc.). The role is responsible for scheduling and training assigned staff and performing line/floor duty work as necessary in the development of products and/or delivery of services consistent with predetermined quality standards. The role is responsible for...

Westfield Country Club is proud to announce the job opportunity of cook. The Spring of 2026 will open with a brand-new clubhouse, a state-of-the-art kitchen, a new pool facility and kitchen, and an exciting new chef, menu, and concept. Join a new food and beverage team where personal development is a promise, where every member has the opportunity to contribute and learn, and where every member of the team is valuable. Pay range is $15-20 per hour and is dependent upon experience, skill, and assigned outlet.   Job Summary The Cook is responsible for performing a variety of commercial kitchen duties including setting up workstations, prepping food, cooking, cleaning, stocking at various/assigned stations. Cooks consistently prepare food to the exact specifications of the recipe and the Chef chef. The role works as part of a culinary team under the supervision of the chef or sous chef and supports food preparation, cooking, plating, and maintaining a clean and organized work...

Westfield Country Club is proud to announce the job opportunity of cook. The Spring of 2026 will open with a brand-new clubhouse, a state-of-the-art kitchen, a new pool facility and kitchen, and an exciting new chef, menu, and concept. Join a new food and beverage team where personal development is a promise, where every member has the opportunity to contribute and learn, and where every member of the team is valuable. Pay range is $15-20 per hour and is dependent upon experience, skill, and assigned outlet.   Job Summary The Cook is responsible for performing a variety of commercial kitchen duties including setting up workstations, prepping food, cooking, cleaning, stocking at various/assigned stations. Cooks consistently prepare food to the exact specifications of the recipe and the Chef chef. The role works as part of a culinary team under the supervision of the chef or sous chef and supports food preparation, cooking, plating, and maintaining a clean and organized work...

Job Summary The Agribusines Trainee, working under direct supervision, is responsible to acquire knowledge, experience, skills, and business acumen in the assigned area. The role completes educational, work, and relationship building experiences and participates and engages in all assignments/experiences, soliciting feedback regarding performance, and closing gaps in his/her knowledge, skills, and business acumen. In addition, the role also establishes a strong foundation by building relationships and identifying resources that will help them in their career.   Job Responsibilities Works to acquire the knowledge, experience, skills, and business acumen in the assigned area, which helps in the trainee's development towards the goal of becoming a professional in the respective department. Assists leader, team, or business unit with work assigned to them. This often includes, but is not limited to, project work and coverage of day-to-day activities. Develops business...