9 branch manager jobs found

Westfield Country Club is excited to announce the seasonal job opportunity of Golf Course Food and Beverage Guest Attendant and Event Server. This position is a dual role at the club, offering the outdoor beauty of serving food and drinks on the golf course from concession-style comfort stations and pairing it with the extra hours and stability of working banquet events. The Spring of 2026 will open with a brand-new clubhouse, a state-of-the-art dining room and bar, a new pool facility, and an exciting new menu and concept. Join a new food and beverage team where personal development is a promise, where every member has the opportunity to contribute and learn, and where every member of the team is valuable. Starting at $12.50 per hour plus tips.   Job Summary The Golf Course Food and Beverage Guest Attendant provide alcoholic, non-alcoholic, packaged, and prepared food items at the golf course comfort stations for golfers at Westfield Country Club. Comfort stations are...

Position Title Branch Banking - Client Consultant I (Part-Time)   Location South Euclid, OH 44118   Job Summary The Branch Banking Client Consultant I delivers front-line client service and transactional support by welcoming clients, identifying their needs, and performing teller functions and financial transactions in an accurate, efficient, and friendly manner to support their financial goals. This role contributes to branch success by maintaining operational accuracy and risk standards, while also supporting sales performance through introductions, client education, and collaboration with branch teammates. This role exists to create a positive and trusted branch experience where clients feel supported, informed, and connected to the right financial solutions while their everyday banking needs are handled accurately and efficiently. The role also exists to support branch growth and service goals by balancing teller transaction execution, client engagement, timely...

Position Title Branch Banking - Client Consultant I (Part-Time)   Location Parma Heights, OH 44130-2062   Job Summary The Branch Banking Client Consultant I delivers front-line client service and transactional support by welcoming clients, identifying their needs, and performing teller functions and financial transactions in an accurate, efficient, and friendly manner to support their financial goals. This role contributes to branch success by maintaining operational accuracy and risk standards, while also supporting sales performance through introductions, client education, and collaboration with branch teammates. This role exists to create a positive and trusted branch experience where clients feel supported, informed, and connected to the right financial solutions while their everyday banking needs are handled accurately and efficiently. The role also exists to support branch growth and service goals by balancing teller transaction execution, client engagement, timely...

Position Title Branch Banking - Client Consultant I (Part-Time)   Location Brook Park, OH 44142-2456   Job Summary The Branch Banking Client Consultant I delivers front-line client service and transactional support by welcoming clients, identifying their needs, and performing teller functions and financial transactions in an accurate, efficient, and friendly manner to support their financial goals. This role contributes to branch success by maintaining operational accuracy and risk standards, while also supporting sales performance through introductions, client education, and collaboration with branch teammates. This role exists to create a positive and trusted branch experience where clients feel supported, informed, and connected to the right financial solutions while their everyday banking needs are handled accurately and efficiently. The role also exists to support branch growth and service goals by balancing teller transaction execution, client engagement, timely...

Westfield Country Club is proud to announce the job opportunity of bartender. The Spring of 2026 will open with a brand-new clubhouse, a state-of-the-art dining room and bar, a new pool facility, and an exciting new menu and concept. Join a new food and beverage team where personal development is a promise, where every member has the opportunity to contribute and learn, and where every member of the team is valuable. Pay starts at $15 per hour plus tips.   Job Summary The Bartender is responsible for providing guests with beer, wine, cocktails, and other beverage services at the club’s bar locations. The role sustains a high level of customer service through demonstration of working bartender knowledge and courteous and professional customer interaction. The role creates and serves a wide range of beverages to customers in a prompt, friendly, and professional manner and is responsible for preparing cocktails, pouring and serving drinks, handling cash transactions, and ensuring...

Westfield Country Club is excited to announce the seasonal job opportunity of dining room host and food runner/busser. This position is a dual role at the club, offering experience at two highly interactive, guest-facing positions at the club. Organizational skills are developed and tested in the role of host, where reservation details are very important, and lines of walk-in customers must be greeted promptly and delegated to server sections properly to ensure proper flow in the dining room. Meanwhile, the host needs to answer incoming phone calls and handle to go orders with effortless grace. Your role is incredibly important to avoid over seating, chaos, and customer dissatisfaction at the club. Are you up to the challenge? As a food runner/busser, menu knowledge and service timing are learned quickly as you act as the liaison between the fast pace of the kitchen and the calm of the dining room without letting the guests see you sweat. Easy, right? This is the step between no...

Westfield Country Club is proud to announce the job opportunity of dining room server. The Spring of 2026 will open with a brand-new clubhouse, a state-of-the-art dining room and bar, a new pool facility, and an exciting new menu and concept. Join a new food and beverage team where personal development is a promise, where every member has the opportunity to contribute and learn, and where every member of the team is valuable.  If you love to make your guests happy by offering friendly service and genuine hospitality, Westfield Country Club is the place for you. Pay starts at $11 per hour plus tips.   Job Summary The Dining Room Server is responsible for performing various food service operations tasks such as serving food and beverages to guests in the clubhouse dining room, setting tables, bussing tables, running food, operating the point of sale system, ensuring member and department charges are accurate, handling cash and credit payments, accommodating guest requests,...

Westfield Country Club is excited to announce the seasonal job opportunity of Pool Food and Beverage Guest Attendant and Event Server. This position is a dual role at the club, offering the outdoor beauty of serving food and drinks at the pool and pairing it with the extra hours and stability of working banquet events. The Spring of 2026 will open with a brand-new clubhouse, a state-of-the-art dining room and bar, a new pool facility, and an exciting new menu and concept. Join a new food and beverage team where personal development is a promise, where every member has the opportunity to contribute and learn, and where every member of the team is valuable. Starting at $13 per hour plus tips.   Job Summary The Guest Attendant provides alcoholic, non-alcoholic, packaged, and prepared food items at the pool service counter for guests and members at Westfield Country Club. Duties include greeting guests in a friendly, courteous manner, handling drinks, and serving food items...

Westfield Country Club is proud to announce the job opportunity of cook. The Spring of 2026 will open with a brand-new clubhouse, a state-of-the-art kitchen, a new pool facility and kitchen, and an exciting new chef, menu, and concept. Join a new food and beverage team where personal development is a promise, where every member has the opportunity to contribute and learn, and where every member of the team is valuable. Pay range is $15-20 per hour and is dependent upon experience, skill, and assigned outlet.   Job Summary The Cook is responsible for performing a variety of commercial kitchen duties including setting up workstations, prepping food, cooking, cleaning, stocking at various/assigned stations. Cooks consistently prepare food to the exact specifications of the recipe and the Chef chef. The role works as part of a culinary team under the supervision of the chef or sous chef and supports food preparation, cooking, plating, and maintaining a clean and organized work...